I am doing better but i’m still in shock over what happened. Like i mentioned before, i’ve been a vegetarian since 1973 and have (especially over the last couple of years) been eating mostly whole, organic, unprocessed foods. When i would make pizza, i would use fat-free cheese (with a little bit of organic, regular cheese sprinkled on too); i am gluten-free; i do not eat eggs, but when i did, they were mostly Egg-Beaters cholesterol-free eggs. Realizing that heart conditions run in my family, i would take 2,000mg of fish oil every day. I always religiously, very vigorously exercised on a Schwinn indoor bicycle, 15 minutes a day; plus i kept active with cleaning my aquariums and going on nature walks, etc. My total cholesterol (when i went into the hospital) was 104. My LDL cholesterol was 44. (Needless to say, these were very good numbers.) Other factors can play into what causes heart problems, especially, inflammation (and heredity). I have both osteoarthritis and mild rheumatoid arthritis. (Actually, there is a very good chance that if i did not live such a healthy lifestyle… i would have simply flat out died.)
When i was in the hospital, at one point 10 doctors, (as a group, for staff “learning” purposes), came into my room. I said, “Well if something happens to me now, i’m pretty well covered for care!” 🙂 The doctors told me that i was doing everything right. That is both very reassuring and very disheartening. (Hopefully, the medications that they are putting me on will help.)
My blogs keep running (as i had previously scheduled) them and when those run out, that will be it for a while. I will likely take a break. I will (in the future) likely continue to blog but i’ll be doing so with much less frequency. Thanks very much, everyone (for your very kind wishes) and please take good care of yourselves.